Grass-fed Gravy Beef
$24.29
$34.49
The Slow Cook Superstar Meet our Grass-Fed Gravy Beef, the lean, mean flavor machine that’s perfect for stews, casseroles, and curries. Straight from the leg, this cut is leaner than most but packed with gelatin goodness that brings your braising sauce to a whole new level. Simmer it low and slow for 2-2.5 hours, and watch as it transforms into a rich, hearty masterpiece. Sure, it’s a winter classic, but let’s be honest—this tasty cut’s got all-season appeal! Grass-Fed & Finished – for flavor that’s worth the wait!
Wet Aged Beef